BRIEF NUTRITION COUNSELING TOOLS — for Obesity
EVALUATION
MANAGEMENT
- ADVISE: A balanced diet with reduced calorie intake, increased physical activity and relate weight to patient's health
- AGREE: Determine diet and physical activity goals with patient
- ASSIST: Provide diet and physical activity resources
- ARRANGE: Schedule follow-up and make referrals for assistance and support
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The five Nutrition Evaluation and Management topics (Hypertension, Diabetes, Lipid Disorders, Obesity, and Metabolic Syndrome) are also available for CME credit at the University of Wisconsin Office of Continuing Professional Development in Medicine and Public Health. Each topic includes a PowerPoint presentation with audio, a case study, and a quiz.
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